Peelamedu, Coimbatore, Tamil Nadu
View Detailed PricingWe visited this restaurant on a Sunday evening and it was such a pleasant experience. The staff was courteous, the food was fresh and tasty. Perfect place for a peaceful family dinner. Good food, nice ambience, and friendly staff. The menu has options for everyone and the service was quick.🥰🥰🥰🥰🤩
I went with my family and had a completely disappointing experience. During Puratasi month, they call it a veg hotel, but when we ordered parotta they shamelessly said only non-veg kuruma is available. Then why cheat people by calling it vegetarian? Totally misleading. The food tasted terrible — every single item was annoyingly sweet, nothing felt fresh or authentic. Prices are insanely high for such low quality. On top of that, the table service was the worst I’ve ever seen — once they dump the food, no one cares to even check if you need water or anything else, until they throw the bill at you. Honestly, this place is a total waste of money and time. Absolutely not recommended.
One thing I must say – the service was really good! The staff were polite and quick to respond. However, the food taste was just okay, nothing too special. Also, the prices felt a bit high for the portion and quality. Overall, great service but average food for the price.
*Tried Kothu poraatta which was more than good! *Staff and manager were so polite and responsive! *Parking were little disappointed *Little costly, owner could consider decrease
Visited on 25th February 2026 I ordered a Chicken Biriyani and was quite disappointed with what was served. The portion included only one very small leg piece — about the size of a finger — with no additional pieces and not even an egg. I initially thought there might have been a mistake and politely asked the staff if that was the standard portion. I was informed that this is how it is served. What surprised me even more was the price — ₹305 for this portion. As someone who frequently eats out at both premium and small restaurants, I understand pricing standards and portion expectations. For this price range, customers generally expect a more satisfying quantity and overall value. Leaving my personal experience aside, imagine someone visiting from a rural area or a small town, coming to dine with excitement and high expectations. For many, having biriyani at a restaurant is a special experience. Being served such a minimal portion at a premium price could leave them feeling disappo